Do you really like traditional Balinese culinary? Want to try exploring how to make Balinese food? Come join the Original Balinese Cooking Class by Paon!
Paon Bali Cooking Class is one of the cooking classes in the Ubud Bali area.
Here, you will learn the secrets of making Balinese dishes using traditional spices and ingredients.
Your vacation experience is certainly very enjoyable by learning how to make authentic Balinese cuisine. Before cooking, you will visit Ubud Market to choose food ingredients, then go to the rice fields enjoying the beautiful view of Bali, learn about Balinese houses and finally cook. Don’t forget, the class will end with a meal together!
There are various Balinese food menus that you can cook in class, namely:
- Kolak Biu Kolak Pisang (Boiled banana in palm sugar syrup)
- Base Gede Bumbu Kuning (Basic yellow Sauce)
- Kuah Wong Mushroom Soup (Clear Mushroom & Vegetable Soup)
- Be Ready Mesanten, Kare Aym (Chicken in Coconut curry)
- Pepes Be Pasih , Pepes Ikan (Steamed Fish in Banana Leaves)
- Jukut Urab (Coconut and snake bean salad)
- Sate Ready Sate Lilit Aym (Minced chicken grilled on Bamboo Sticks)
- Fried Tempe Mee
- Dry Tempe (Deep Fried Tempe in Sweet Soy Sauce)
- Nuts Me Santok
- Gado Gado (Vegetables in Peanut Sauce)
- The class duration is different for each package. The morning session starts at 08.15 – 13.30 WITA and the afternoon session at 15.30 – 19.30 WITA.
So what are you waiting for? Check the price of the Original Balinese Cooking Class by Paon on tiket.com right now!
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